Notre Dame de Sion High School is committed to developing lifelong wellness and serving food that promotes healthy eating.  Lunches are prepared onsite daily using fresh ingredients by GROW, Kitchen + Kids.  Jackie Kincaid (1991 alumna) founded GROW, K + K after seeing the need to nourish, and in turn, educate students on healthy unprocessed foods.  GROW, K + K is passionate about creating healthy, balanced, made-from-scratch school lunches, paying close attention to the ingredients, and is dedicated to sourcing from local producers including Fairway Meat Market and Farm to Market Bread. Families can feel confident that each meal is prepared fresh using quality ingredients, with balanced nutrition and attention to value.

 

GROW, Kitchen + Kids operates a peanut-free kitchen. If you have severe medical food allergies or concerns, please email jackie@growkitchenandkids.com.

 

The high school's daily lunch is $6.50.  In addition to the daily hot lunch entree, students have the option to visit the salad and sandwich bar.  Microwaves are available in the dining room for students who bring their lunch from home. 

 

If you have any questions about the lunch program, please contact Leanna Hattaway at LHattaway@ndsion.edu.